Bold, smooth, and incredibly food-friendly. Ste. Michelle Cabernet Sauvignon delivers rich dark fruit flavors with subtle oak and a clean, balanced finish — approachable enough by the glass, but structured enough to stand up to hearty food. Perfect Food Pairings: This is a go-to with dry-aged ribeye, New York strip, filet, prime rib sliders, or the Cattleman’s sandwich. The tannins cut through fat, the fruit complements char, and every bite tastes better with a sip. An easy yes for steak night, date night, or anyone who says “I want a good red.” Classic. Reliable. Steakhouse-approved.